Boneless Chicken Thighs in their skins which are stuffed with our own Cumberland sausage meat, then wrapped up with delicious dry-cured streaky Bacon. Bake them in the oven like mini joints. Crispy on the outside and succulent on the inside. Any absolutely delicious dinner treat for any night of the week.
Creedy Carver, Merrifield Farm, Upton Hellions