Breaded & Battered Produce
Smoked Haddock and Salmon Fishcakes (gluten free)
Potato (42%), Salmon (Fish) (18%), Smoked Haddock (Fish) (18%) ( Haddock, Salt, Natural Colours [ Annatto / Turmeric Blend ] ), Breadcrumb Coating (14%) ( Breadcrumb [ made from: Rice Flour, Potato Starch, Tapioca Starch, Vegetable Oil [ Sunflower ], Dextrose, Yeast, Sugar, Salt, Emulsifier [E464], Maize Starch, Psyllium Fibre), Onion, Batter ( Water, Rice Flour, Maize Starch, Potato Starch, Raising Agents [E450, E500(II)]) Salt, Paprika, Thickener [E415] ), Horseradish Sauce ( Spirit Vinegar, Horseradish, Turnip, Rapeseed Oil, Water, Glucose Fructose Syrup, Sugar, Flavourings, Salt, Skimmed MILK Powder, Pasteurised Egg Yolk Powder, Thickener [Xantham Gum], MUSTARD Flour, Preservative [Sodium Metabisulphite] ), Lemon Juice, Dill, Salt, Lemon Zest, Pepper
95% of our fish are caught on Cornish day boats, going out first thing & come home on the evening tide. The fish travelling across the country overnight & reaching us in tip-top condition the next day, the same day you receive it.
We fish ethically & sustainability is in the forefront of our minds, we have children too. You can have as much or as little as you need.