Breaded & Battered Produce

Thai Crab  Mini-Fishcakes (28g each)

Thai Crab Mini-Fishcakes (28g each)


That very special blend only Thai food has.

Why not serve with a Chilli dip or two, and a red onion salad maybe.

Cook from Frozen: Oven Bake 15– 20 mins at 180⁰C (gas mark 5) or Fry Over a medium heat for 7-8 mins.
Perfect for the freezer


Crab meat, 27% (CRUSTACEAN) Minced whitefish, (FISH), potato, Wheat flour (Gluten), Water, Vegetable oil, Chilli Paste, Lemongrass paste, Garlic Puree, Lemon Juice, Vinegar, Citric acid, Sugar, Red Chilli, Salt, Pepper, Parsley, Yeast, E415, E202.

This is an estimated price, because we'll only know the exact price when we prepare and weigh your food on the day of your delivery.
This is a rough total only. We'll only know the exact total of your order when it's freshly packed and weighed for you on the day of delivery.