Breaded & Battered Produce

Smoked Haddock & Mozzarella Fishcakes (gluten free)

Smoked Haddock & Mozzarella Fishcakes (gluten free)

100g (gluten Free)


Fishcakes made with potato, smoked haddock and mozzarella, coated with crispy gluten free breadcrumbs flecked with rice flakes.


Coating [rice flour, water, rapeseed oil, potato starch, maize flour, rice flakes, salt, maize starch, dextrose, vegetable fibre, thickener (E415), colour (E150a), emulsifier (E471), paprika], potato (29%), smoked haddock (FISH) (20%) [haddock, salt, colours (turmeric, annatto)], mozzarella cheese (MILK) (7%), cheddar cheese (MILK) (6%), spring onions (3%), concentrated lemon juice, black pepper.


95% of our fish are caught on Cornish day boats, going out first thing & come home on the evening tide. The fish travelling across the country overnight & reaching us in tip-top condition the next day, the same day you receive it.
We fish ethically & sustainability is in the forefront of our minds, we have children too. You can have as much or as little as you need.

This is an estimated price, because we'll only know the exact price when we prepare and weigh your food on the day of your delivery.
This is a rough total only. We'll only know the exact total of your order when it's freshly packed and weighed for you on the day of delivery.