Pies, Suet Puddings & Quiches
Steak & Ale Suet Pudding
Filling: Beef (35%), Onion, Ale (2%) (Malted Barley) Beef Stock (Water, Beef Extract, Onion, Tomato, Carrot Extract, Herbs, Celery Extract, Spices, Garlic, Salt, Glucose Syrup, Flavourings, Maltodextrin, Yeast Extracts, Vegetable Oil, Colour, Sugar) Maize Starch, Salt, Pepper. Pastry: Wheat Flour (Wheat Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate), Beef Suet (Beef Fat), Water, Salt
The MOST delicious pies produced in Kent by the Botley family since 2001. All our pastry is produced ‘in house’ and we have seven different types of pastry, from our special Suet to our Rich Shortcrust Pastry.
have been awarded over 20 British Pie Awards for our products and in 2014 won best Fruit Pie for our Apple and Blackberry Pie. A nice little haul. We care about our products, we are proud of the quality and reputation they have earned us. We have trust in them to provide you with the finest product for your operation, be it retail, wholesale or table service.