Sausage Meat Best Quality
£10.50 / kg
PORK SHOULDER – visual lean 90/10 81.25% WATER 10.31% SAXON MIX 8.44
We use our own free-range meats and natural skins for our hand-made sausages, so sizes will vary quite considerably from time to time.
We aim for a 10% fat to meat ratio ensuring they're big on flavour.
All sausages are subject to availability as we carry 12 varieties most weeks.