Pork, Black & Cider Sausage
£11.00 / kg
Pork, Cider, Black Pudding, Dried Apple Rings, Salt, Pepper, Sweet Chilli Sauce, Rosemary
We use our own free-range meats and natural skins for our hand-made sausages, so sizes will vary quite considerably from time to time.
We aim for a 10% fat to meat ratio ensuring they're big on flavour.
All sausages are subject to availability as we carry 12 varieties most weeks.