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Beef Top Rump

Availability: In Stock

A very lean cut of beef, ideal for roasting or pot roasting but also great for slicing thinly for frying steaks if you wish. The top rump makes a very tender roasting joint and doesn’t take too long to cook.   Free-range Beef from: Stokes Marsh Farm, Coulston, Nr Westbury, Wiltshire

SKU: 794

A very lean cut of beef, ideal for roasting or pot roasting but also great for slicing thinly for frying steaks if you wish. The top rump makes a very tender roasting joint and doesn’t take too long to cook.

 

Free-range Beef from:
Stokes Marsh Farm, Coulston, Nr Westbury, Wiltshire