A cut of pork from lower portion of the leg. Hocks are often boiled or braised for stews and casseroles as they give incredible flavour due to the bones – choose unsmoked if you’d like a less assertive taste.
Unsmoked Cured Hock x 1
£8.98
Availability:
In Stock
A cut of pork from lower portion of the leg. Hocks are often boiled or braised for stews and casseroles as they give incredible flavour due to the bones – choose unsmoked if you’d like a less assertive taste.