Savour the crunch of these sourdough bites, made using our signature sourdough starter that’s slowly fermented for 16 hours crafted from Shipton mill flour. They’re hand baked and generous seasoned with sweet ancho and Kashmiri chilli powder.
No Palm Oil, Baked Not Fried, Made with Natural Ingredients, Low in Saturated Fat, A Source of Fibre, Suitable for Vegans