Medallions of meat taken from the succulent tenderloin – tender, very lean and very appetizing. The cooking possibilities are endless, fry them and enjoy them on their own, marinate them, BBQ them… Perfect for a midweek meal, they are ready for devouring in super quick time.
Each Pork Medallion weighs approximately 75 grams each.
Outdoor Reared Pork:
Westend Farm, Bishops Canning, Wiltshire – Cameron Naughton’s pigs enjoy lifestyle.